A joint passion for what is good to the soul.
The birth of AKKA unfolds as Hossam, an Egyptian serial entrepreneur passionate about local heritage and design, meets Jin, a Japanese self-taught gastronomist who has chosen to specialize in pomegranate and bring out its best.
And so, the AKKA journey began with an aim to normalize gourmet living using tasteful simplicity, local discoveries, and the warmth of good company.
At AKKA, we believe in minimalism and its power in enhancing all that is beautiful. This principle is applied in our production cycle, where no manipulation is applied in the making of the product.
No additions or subtractions, leaving the fruit’s natural components do the work as it promises.
Egypt's Manfaluti pomegranates are the richest of their kind in the world. The regions' balanced weather conditions and fertile soil allow the fruit to ripen with incredible flavor, naturally without human intervention.
At AKKA, we have extensively explored farms around Egypt and have chosen what we sincerely believe is the purest pomegranate that is free of any substances. A pure ingredient allows us to extract even better essence from it.